Dec 15, 2019  
2019-2020 Graduate Catalog 
    
2019-2020 Graduate Catalog

FSN 521 - Food Processing and Preservation Laboratory


Corequisite, FSN 520 . A laboratory study of the unit operations involved in food processing, the impact of ingredients and processing parameters on safety and quality of food, and problem solving. Fee: $75. (Offered spring semester.) 1 credit